Two Omnicide™ Food Grade products are available spanning the food industry’s needs from production to packed and finished products. They are used to disinfect transport vehicles, slaughterhouses, cold storage, food processing and preparation areas, food packing areas and distribution vehicles. Omnicide™ FG’s are suitable for the animal, vegetable and fruit industry sectors. Omnicide™ FG and Omnicide™ FGII destroy pathogens responsible for food poisoning and food spoiling, such as E. coli, Salmonella enteritidis, Salmonella typhimurium, Listeria monocytogenes, Pseudomonas aeruginosa and the fungus Aspergillus. Omnicide™ FG & FGII can also be used to clean and disinfect greenhouses, utensils and growing trays used in the horticultural industry. Application News